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Home>BS EN ISO 21571:2005+A1:2013

BS EN ISO 21571:2005+A1:2013

Standard Number
BS EN ISO 21571:2005+A1:2013
Title
Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Nucleic acid extraction
Status
Current
Publication Date
24 March 2005
Cross References
ISO 24276, ISO/IEC 17025, ISO 21569, ISO 21570, ISO Guide 30, ISO 5725-1

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Descriptors
Food products, Food testing, Genetically modified organisms, Contaminant determination (food), Chemical analysis and testing, Extraction methods of analysis, Quantitative analysis, Nucleic acids, Deoxyribonucleic acid, Specimen preparation
Title in French
Produits alimentaires. Methodes danalyse pour la detection des organismes genetiquement modifies et des produits derives. Extraction des acides nucleiques
Title in German
Lebensmittel. Verfahren zum Nachweis von gentechnisch modifizierten Organismen und irhen Produkten. Nukleinsaeureextraktion
Pages
64
File Size
3.53 MB
Price
196.00

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