BS PAS 99:2006

BS PAS 99:2006 specifies common management systemrequirements and is intended to be used as a frameworkfor implementing two or more management systemstandards/specifications in an integrated way. It drawstogether the common requirements in managementsystem standards/specifications.

Although it is primarily intended to be used incombination with management systemstandards/specifications such as ISO 9001, ISO 14001,ISO/IEC 27001, ISO 22000, ISO/IEC 20000 and/or OHSAS18001 it can also be used with other national andinternational management system standards/specifications.

BS PAS 99:2006 applies to all sizes and types of organization.

BS PAS 99:2006 is not intended for organizations that have based theirmanagement system upon a single standard/specificationexcept as preparation for the adoption of additionalsystems or standards.

Compliance with BS PAS 99:2006 does not ensurecompliance with any other management systemstandards/specifications.



Cross References:
ISO/IEC 27001:2005
ISO/IEC 20000:2005
ISO 9001:2000
ISO 14001:2004
ISO 22000:2005
BS EN ISO 9000:2000
BS EN ISO 9001:2000
BS EN ISO 14001:2004
BS EN ISO 22000:2005
BS ISO/IEC 20000-1:2005
BS ISO/IEC 27001:2005
BS 8800:2004
OHSAS 18001:1999
ISO Guide 72:2001
BIP 2002:2003
BIP 2016:2003
AC X 50-200
ISO Guide 73:2003
BIP 2008:2003
HB 10190:2001
HB 10191:2002




Keywords: Management; Management operations; Planning; Risk assessment ; Performance; Measurement; Verification; Quality management; Quality assurance systems; Quality auditing; Environmental management; Occupational safety; Data security; Food industry

Product Code(s): 30144033,30144033

This product replaced by:BS PAS 99:2012 - Specification of common management system requirements as a framework for integration
This product references:BS BIP 2016:2003 - IMS: Managing food safety. Integrated management systems series
BS BIP 2008:2003 - IMS and information security. (Integrated Management Systems Series)
BS HB 10190:2001 - IMS: The framework (Integrated Management Systems Series)
ISO/IEC 27001:2005 - Information technology - Security techniques - Information security management systems - Requirements
ISO 9001:2000 - Quality management systems -- Requirements
BS EN ISO 9000:2000 - Quality management systems. Fundamentals and vocabulary
ISO 22000:2005 - Food safety management systems - Requirements for any organization in the food chain
ISO 14001:2004 - Environmental management systems - Requirements with guidance for use
BS EN ISO 9001:2000 - Quality management systems. Requirements
BS ISO/IEC 20000-1:2005 - Information technology. Service management. Specification
BS ISO/IEC 27001:2005 - Information technology. Security techniques. Information security management systems. Requirements
ISO Guide 72:2001 - Guidelines for the justification and development of management system standards
BS EN ISO 14001:2004 - Environmental management systems. Requirements with guidance for use
BS 8800:2004 - Occupational health and safety management systems. Guide
BS EN ISO 22000:2005 - Food safety management systems. Requirements for any organization in the food chain

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BS PAS 99:2012
BS PAS 99:2006

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