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AS ISO 6658:2023

AS ISO 6658:2023 Sensory analysis - Methodology - General guidance

standard by Standards Australia , 12/22/2023

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AS ISO 6658:2023 identically adopts ISO 6658:2017, which describes tests for the examination of foods and other products by sensory analysis, and includes some general information on the techniques to be used if statistical analysis of the results is required.

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Published: 12/22/2023 ISBN(s): 9781761394751 Number of Pages: 26 File Size: 1 file , 1.8 MB Product Code(s): 10321127, 10321128, 10321129 Note: This product is unavailable in Ukraine, Russia, Belarus

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